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UPCOMING Classes
Milwaukee
Public
Market
The Market offers both hands-on and demonstration classes
Sold Out!
$
40
Asparagus Awakening (Demonstration)
Celebrate the flavors of spring in this delightful demonstration class led by Chef Staci. Featuring fresh, seasonal ingredients, this class will inspire you to create a light yet satisfying menu perfect for any occasion.
May 13, 2025
5:30 pm
More Info ➝
Sold Out!
$
45
Tequila 101 (Demonstration)
Tequila 101 is all about showcasing the what, why & how of Tequila. JC will discuss the rich history and heritage of Mexican culture and the importance of agave to its national landscape
May 14, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Sunny Bites (Demonstration)
Embrace the vibrant flavors of summer with this light and refreshing menu in a demonstration class led by Chef Staci. Perfect for warm-weather entertaining or a casual weeknight meal, these dishes are as simple to prepare as they are delicious.
May 19, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Impressive Entertaining (Demonstration)
Join Chef Staci Joers as she guides you through an impressive array of dishes perfect for entertaining.
Jun 4, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Birria & Beyond: A Flavor-Packed Mexican Street Food Experience (Hands-On)
Everyone is talking about Birria Tacos! Probably since they're hotter than a habanero right now.
Jun 9, 2025
5:30 pm
More Info ➝
Sold Out!
$
45
R(h)um 101 (Demonstration)
Come enjoy a fun dive into the world of Rum with JC Cunningham of NiteCap Consulting.
Jun 11, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Passport to Spain: A Culinary Journey (Hands-On)
Come explore Spain through this iconic dish that's always sure to please.
Jun 17, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Summer Patio Dining (Demonstration)
Chef Staci Joers shares fresh, flavorful dishes designed for easy outdoor entertaining.
Jun 18, 2025
5:30 pm
More Info ➝
Sold Out!
$
100
Taste of Summer - KIDS MINI CAMP June 23rd and June 24th
Ready for a 2-day summer mini camp? June 23rd and June 24th
Jun 23, 2025
10:00 am
More Info ➝
Sold Out!
$
89
Fresh Flavors of Southeast Asia (Hands-On)
Spice up your cooking skills with this hands-on class focused on bold Thai flavors, vibrant ingredients, and fun, shareable bites.
Jul 9, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Rustic Bread 101 (Hands-On)
Do not let yeast bread intimidate you any longer! Learn the basics of a delicious rustic loaf.
Jul 15, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Mediterranean Made Easy (Hands-On)
Ready to spice up your weeknight meals? Join this hands-on class to master bold Mediterranean flavors and simple techniques that will transform your cooking!
Jul 16, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Farmers Market Fabulous! (Demonstration)
Celebrate the season’s bounty with recipes that make the most of fresh, local produce.
Jul 23, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Weeknight Italian: Bold, Bright & Instinctive (Hands-On)
Craving cozy Italian comfort food? Join this hands-on class to create creamy pastas, fresh greens, and the perfect balance of indulgence and freshness!
Aug 5, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Summer Fruit Crostata (Hands-On)
Interested in the perfect summer dessert, well look no further!
Aug 6, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Cut Like a Pro: Essential Knife Skills (Hands-On)
Hone your most important kitchen skill—literally.
Aug 13, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Pacific Island Escape (Demonstration)
Escape to the Pacific Islands with bold, vibrant dishes inspired by Filipino cuisine.
Sep 3, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Pasta 2-Ways (Demonstration)
Chef Staci Joers teaches the basics of fresh pasta making, then shows you two flavorful ways to turn it into a stunning meal—plus a seasonal tart and light, refreshing dessert.
Sep 29, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Asparagus Awakening (Demonstration)
Celebrate the flavors of spring in this delightful demonstration class led by Chef Staci. Featuring fresh, seasonal ingredients, this class will inspire you to create a light yet satisfying menu perfect for any occasion.
May 13, 2025
5:30 pm
More Info ➝
Sold Out!
$
45
Tequila 101 (Demonstration)
Tequila 101 is all about showcasing the what, why & how of Tequila. JC will discuss the rich history and heritage of Mexican culture and the importance of agave to its national landscape
May 14, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Sunny Bites (Demonstration)
Embrace the vibrant flavors of summer with this light and refreshing menu in a demonstration class led by Chef Staci. Perfect for warm-weather entertaining or a casual weeknight meal, these dishes are as simple to prepare as they are delicious.
May 19, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Impressive Entertaining (Demonstration)
Join Chef Staci Joers as she guides you through an impressive array of dishes perfect for entertaining.
Jun 4, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Birria & Beyond: A Flavor-Packed Mexican Street Food Experience (Hands-On)
Everyone is talking about Birria Tacos! Probably since they're hotter than a habanero right now.
Jun 9, 2025
5:30 pm
More Info ➝
Sold Out!
$
45
R(h)um 101 (Demonstration)
Come enjoy a fun dive into the world of Rum with JC Cunningham of NiteCap Consulting.
Jun 11, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Passport to Spain: A Culinary Journey (Hands-On)
Come explore Spain through this iconic dish that's always sure to please.
Jun 17, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Summer Patio Dining (Demonstration)
Chef Staci Joers shares fresh, flavorful dishes designed for easy outdoor entertaining.
Jun 18, 2025
5:30 pm
More Info ➝
Sold Out!
$
100
Taste of Summer - KIDS MINI CAMP June 23rd and June 24th
Ready for a 2-day summer mini camp? June 23rd and June 24th
Jun 23, 2025
10:00 am
More Info ➝
Sold Out!
$
89
Fresh Flavors of Southeast Asia (Hands-On)
Spice up your cooking skills with this hands-on class focused on bold Thai flavors, vibrant ingredients, and fun, shareable bites.
Jul 9, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Rustic Bread 101 (Hands-On)
Do not let yeast bread intimidate you any longer! Learn the basics of a delicious rustic loaf.
Jul 15, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Mediterranean Made Easy (Hands-On)
Ready to spice up your weeknight meals? Join this hands-on class to master bold Mediterranean flavors and simple techniques that will transform your cooking!
Jul 16, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Farmers Market Fabulous! (Demonstration)
Celebrate the season’s bounty with recipes that make the most of fresh, local produce.
Jul 23, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Weeknight Italian: Bold, Bright & Instinctive (Hands-On)
Craving cozy Italian comfort food? Join this hands-on class to create creamy pastas, fresh greens, and the perfect balance of indulgence and freshness!
Aug 5, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Summer Fruit Crostata (Hands-On)
Interested in the perfect summer dessert, well look no further!
Aug 6, 2025
5:30 pm
More Info ➝
Sold Out!
$
89
Cut Like a Pro: Essential Knife Skills (Hands-On)
Hone your most important kitchen skill—literally.
Aug 13, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Pacific Island Escape (Demonstration)
Escape to the Pacific Islands with bold, vibrant dishes inspired by Filipino cuisine.
Sep 3, 2025
5:30 pm
More Info ➝
Sold Out!
$
40
Pasta 2-Ways (Demonstration)
Chef Staci Joers teaches the basics of fresh pasta making, then shows you two flavorful ways to turn it into a stunning meal—plus a seasonal tart and light, refreshing dessert.
Sep 29, 2025
5:30 pm
More Info ➝
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