Weeknight Italian: Bold, Bright & Instinctive Italian Sausage Orecchiette & Chicken Fettuccine Alfredo

Join Ryan Foltz, the co-owner of Foltz Family Market and Groppi Food Market, in a hands-on class that dives into the heart of Italian comfort food. You'll craft dishes that are rich, savory, and bursting with flavor. You'll learn to balance creamy, indulgent textures with fresh ingredients, crafting a meal that feels both satisfying and light. Whether for a special occasion or a casual weeknight dinner, you’ll leave with the skills to recreate an unforgettable meal.

In this class you’ll make and sample:

• Caesar Salad

• Chicken Parmigiana

• Breaded Pork Tenderloin Cutlets

• 3 Sauces: Italian Sausage, Alfredo and Pesto Alfredo

About Milwaukee Public Market Cooking Classes:

Held in the cozy Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll actively prepare dishes, or attending a demo class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!

‍