.webp)
Spring Market (Demo)
Milwaukee
Public
Market
Spring is here and bursting with flavor!
Spring Market (Demo)
Milwaukee
Public
Market
Spring is here and bursting with flavor!
Class Info
In this fun demonstration cooking class, you’ll taste fresh ingredients like asparagus, spring peas, and rhubarb, from local farmer’s markets and learn how to turn them into vibrant, healthy dishes that taste as good as they look.
In this class, you’ll learn to make and sample:
- Fast, Easy Strawberry and Rhubarb Tart
- Pea and Asparagus Carbonara
- Spring into Summer Pasta salad
Only 35 spots are available. Secure yours before it sells out.
About the Chef: Chef Andy Ruggeri brings decades of culinary experience and a deep passion for hospitality to the kitchen. Andy learned the craft through a rigorous apprenticeship with internationally renowned French chef Liane “Madame” Kuony, whose legacy is honored in the Milwaukee Public Market’s demonstration kitchen. He has led several award-winning restaurants. Known for his approachable teaching style and commitment to quality, Andy believes that working hard at what you love brings lasting energy, skill, and joy to the kitchen.
Class Info
In this fun demonstration cooking class, you’ll taste fresh ingredients like asparagus, spring peas, and rhubarb, from local farmer’s markets and learn how to turn them into vibrant, healthy dishes that taste as good as they look.
In this class, you’ll learn to make and sample:
- Fast, Easy Strawberry and Rhubarb Tart
- Pea and Asparagus Carbonara
- Spring into Summer Pasta salad
Only 35 spots are available. Secure yours before it sells out.
About the Chef: Chef Andy Ruggeri brings decades of culinary experience and a deep passion for hospitality to the kitchen. Andy learned the craft through a rigorous apprenticeship with internationally renowned French chef Liane “Madame” Kuony, whose legacy is honored in the Milwaukee Public Market’s demonstration kitchen. He has led several award-winning restaurants. Known for his approachable teaching style and commitment to quality, Andy believes that working hard at what you love brings lasting energy, skill, and joy to the kitchen.
Free Parking
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Cancellation
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Alcohol Policy
Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.
Hours
Monday thru Friday
10am – 8pm
Saturday
10am - 8pm
Sunday
10am - 6pm
Early/Late Hours
Contact
Address
400 N. Water Street
Milwaukee, WI 53202
Phone
414-336-1111
.webp){kind=small}