Soup School (Demo)

Milwaukee
Public
Market

Join Chef Mark for a cozy, demonstration class all about crafting vibrant, flavorful soups from scratch.

Soup School (Demo)

Milwaukee
Public
Market

Join Chef Mark for a cozy, demonstration class all about crafting vibrant, flavorful soups from scratch.

Class Info

Date
February 3, 2026
Time
5:30 pm
Price
$
45
REgistration Information

You’ll learn the foundations of great soup, including how to layer aromatics, season with intention, and build texture using simple, wholesome ingredients.

Participants will enjoy generous samples and leave with recipes, confidence, and inspiration to bring more homemade warmth to their table. This class is perfect for cooks of all levels who love fresh, comforting meals.

In this class, you’ll learn to make and sample:

• From scratch chicken stock

• Vegan ginger coconut carrot soup

• Chicken tortilla soup topped with yogurt, herbs, and tortilla strips

Only 30 spots available. Secure yours before it sells out.

About the chef:

Mark Jasso is a seasoned chef with 25 years of culinary experience and a deep commitment to health, balance, and mindful living. His cooking style centers around vibrant, from-scratch dishes that nourish the body, support well-being, and help home cooks feel more confident in their kitchen

Class Info

Date
February 3, 2026
Time
5:30 pm
Price
45
REgistration Information

You’ll learn the foundations of great soup, including how to layer aromatics, season with intention, and build texture using simple, wholesome ingredients.

Participants will enjoy generous samples and leave with recipes, confidence, and inspiration to bring more homemade warmth to their table. This class is perfect for cooks of all levels who love fresh, comforting meals.

In this class, you’ll learn to make and sample:

• From scratch chicken stock

• Vegan ginger coconut carrot soup

• Chicken tortilla soup topped with yogurt, herbs, and tortilla strips

Only 30 spots available. Secure yours before it sells out.

About the chef:

Mark Jasso is a seasoned chef with 25 years of culinary experience and a deep commitment to health, balance, and mindful living. His cooking style centers around vibrant, from-scratch dishes that nourish the body, support well-being, and help home cooks feel more confident in their kitchen

Free Parking

Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.

Cancellation

Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.

Alcohol Policy

Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.

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