Join us for a deliciously fresh take on Italian cuisine in this demonstration-style class that celebrates seasonal ingredients and classic flavors—each dish showcasing vibrant summer produce. You’ll leave inspired, informed, and ready to bring these impressive dishes to your own table.

In this class, you’ll learn to make and sample:

➡ Zucchini Tart
➡ Cheese-stuffed Agnolotti
➡ Pappardelle with Fresh Sweet Corn
➡ Raspberry Orange Tiramisu Parfaits

About the Chef:

Chef Staci Joers brings a wealth of experience and passion to the kitchen. Known for her engaging teaching style and deep appreciation for Southern flavors, she has been delighting palates and educating cooking enthusiasts for over a decade. Her classes are informative, fun, and packed with tips to help you recreate the magic at home.

About Milwaukee Public Market Cooking Classes:

Held in the cozy confines of Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll actively prepare dishes, or attending a demo class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!

‍