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Mastering Macarons (Demo)
Milwaukee
Public
Market
Do you feel intimidated by making macarons? Fear no more! This French macaron demonstration will take your baking skills to the next level.
Mastering Macarons (Demo)
Milwaukee
Public
Market
Do you feel intimidated by making macarons? Fear no more! This French macaron demonstration will take your baking skills to the next level.
Class Info
Mastering Macarons
Expert pastry chef, Elizabeth Lindberg, will demonstrate how to create four uniquely scrumptious macaron shells with decadent ganache fillings inspired by seasonal flavors.
In this demonstration class, you’ll sample:
➡ Banana Macaron
➡ Passion Fruit Macaron
➡ Raspberry White Chocolate Macaron
➡ Chocolate Hazelnut Macaron
About the Chef:
Chef Elizabeth Lindberg has been cooking with her gourmet chef father since childhood, and in 2007, graduated from The French Pastry School in Chicago. With nearly 20 years of experience as a pastry chef, she is passionate about making French patisserie approachable. She loves teaching culinary classes and finds joy in seeing her students realize their culinary potential, all while making her parents proud.
About Milwaukee Public Market Cooking Classes:
Held in the cozy confines of Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll be actively involved in preparing dishes, or attending a demo class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!
Class Info
Mastering Macarons
Expert pastry chef, Elizabeth Lindberg, will demonstrate how to create four uniquely scrumptious macaron shells with decadent ganache fillings inspired by seasonal flavors.
In this demonstration class, you’ll sample:
➡ Banana Macaron
➡ Passion Fruit Macaron
➡ Raspberry White Chocolate Macaron
➡ Chocolate Hazelnut Macaron
About the Chef:
Chef Elizabeth Lindberg has been cooking with her gourmet chef father since childhood, and in 2007, graduated from The French Pastry School in Chicago. With nearly 20 years of experience as a pastry chef, she is passionate about making French patisserie approachable. She loves teaching culinary classes and finds joy in seeing her students realize their culinary potential, all while making her parents proud.
About Milwaukee Public Market Cooking Classes:
Held in the cozy confines of Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll be actively involved in preparing dishes, or attending a demo class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!
Free Parking
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Cancellation
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Alcohol Policy
Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.
Hours
Monday thru Friday
10am – 8pm
Saturday
10am - 8pm
Sunday
10am - 6pm
Early/Late Hours
Contact
Address
400 N. Water Street
Milwaukee, WI 53202
Phone
414-336-1111
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