Italian Fav's (Demo)

Milwaukee
Public
Market

Explore Italy’s rich culinary traditions with Chef Staci Joers as you learn to prepare authentic dishes like Homemade Pappardelle and Panna Cotta with Berries.

Italian Fav's (Demo)

Milwaukee
Public
Market

Explore Italy’s rich culinary traditions with Chef Staci Joers as you learn to prepare authentic dishes like Homemade Pappardelle and Panna Cotta with Berries.

Class Info

Date
February 5, 2025
Time
5:30 pm
Price
$
40
REgistration Information

Authentic Italian Cooking: A Journey Through Italy’s Beloved Dishes
Discover the secrets to creating an authentic Italian meal from scratch with Chef Staci Joers. This demonstration class will immerse you in Italy’s culinary traditions, celebrating the simple, fresh ingredients and bold flavors that make Italian cuisine so beloved. Perfect for pasta lovers and food enthusiasts alike, this class will leave you inspired to recreate these classic dishes at home.

➡ Toasted Pine Nut Pesto with Goat Cheese on Baguette
➡ Bolognese Meat Sauce
➡ Homemade Pappardelle
➡ Panna Cotta with Berries

About the Chef:
Chef Staci Joers brings a wealth of experience and passion to the kitchen. Known for her engaging teaching style and love of international cuisine, Chef Staci has been teaching cooking enthusiasts for over a decade. Join her for a culinary adventure filled with delicious flavors and valuable tips.

About Milwaukee Public Market Cooking Classes:
Held in the cozy confines of Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll actively prepare dishes, or attending a demonstration class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!

Class Info

Date
February 5, 2025
Time
5:30 pm
Price
40
REgistration Information

Authentic Italian Cooking: A Journey Through Italy’s Beloved Dishes
Discover the secrets to creating an authentic Italian meal from scratch with Chef Staci Joers. This demonstration class will immerse you in Italy’s culinary traditions, celebrating the simple, fresh ingredients and bold flavors that make Italian cuisine so beloved. Perfect for pasta lovers and food enthusiasts alike, this class will leave you inspired to recreate these classic dishes at home.

➡ Toasted Pine Nut Pesto with Goat Cheese on Baguette
➡ Bolognese Meat Sauce
➡ Homemade Pappardelle
➡ Panna Cotta with Berries

About the Chef:
Chef Staci Joers brings a wealth of experience and passion to the kitchen. Known for her engaging teaching style and love of international cuisine, Chef Staci has been teaching cooking enthusiasts for over a decade. Join her for a culinary adventure filled with delicious flavors and valuable tips.

About Milwaukee Public Market Cooking Classes:
Held in the cozy confines of Madame Kuony's Demonstration Kitchen, cooking classes at the Milwaukee Public Market present a wonderful opportunity to expand your culinary skillset. Whether you're participating in a hands-on class, where you'll actively prepare dishes, or attending a demonstration class, where you can sit back and watch the chef in action, you're in for a treat. Each class includes recipe samples to savor and water, with wine and beer available for purchase. Join us for an evening of cooking, learning, and tasting!

Free Parking

Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.

Cancellation

Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.

Alcohol Policy

Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.

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