.webp)
Fall Floral Cupcakes with Elizabeth Lingberg (Hands-On)
Milwaukee
Public
Market
Come and learn to decorate six beautiful Fall floral cupcakes.
Fall Floral Cupcakes with Elizabeth Lingberg (Hands-On)
Milwaukee
Public
Market
Come and learn to decorate six beautiful Fall floral cupcakes.
Class Info
Fall Floral Cupcakes with Elizabeth Lingberg
Come and learn to decorate six beautiful Fall floral cupcakes. In this class you will learn several piping techniques, from filling a piping bag to positioning and correct pressure. You will also discover how to make the Swiss Merengue Buttercream that will be used in class as well. The bonus is taking home the Autumn bloom cupcakes you’ve created!
In this class, you’ll learn to:
• Pipe floral designs using multiple techniques
• Make Swiss meringue buttercream
• Decorate six cupcakes to take home
This intimate class is limited to just 20 guests. We recommend booking early to reserve your spot.
About the Chef:
Chef Elizabeth Lindberg has been cooking with her gourmet chef father since childhood, and in 2007, graduated from The French Pastry School in Chicago. With nearly 20 years of experience as a pastry chef, she is passionate about making French patisserie approachable. She loves teaching culinary classes and finds joy in seeing her students realize their culinary potential, all while making her parents proud.
Class Info
Fall Floral Cupcakes with Elizabeth Lingberg
Come and learn to decorate six beautiful Fall floral cupcakes. In this class you will learn several piping techniques, from filling a piping bag to positioning and correct pressure. You will also discover how to make the Swiss Merengue Buttercream that will be used in class as well. The bonus is taking home the Autumn bloom cupcakes you’ve created!
In this class, you’ll learn to:
• Pipe floral designs using multiple techniques
• Make Swiss meringue buttercream
• Decorate six cupcakes to take home
This intimate class is limited to just 20 guests. We recommend booking early to reserve your spot.
About the Chef:
Chef Elizabeth Lindberg has been cooking with her gourmet chef father since childhood, and in 2007, graduated from The French Pastry School in Chicago. With nearly 20 years of experience as a pastry chef, she is passionate about making French patisserie approachable. She loves teaching culinary classes and finds joy in seeing her students realize their culinary potential, all while making her parents proud.
Free Parking
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Cancellation
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Alcohol Policy
Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.
Hours
Monday thru Friday
10am – 8pm
Saturday
10am - 8pm
Sunday
10am - 6pm
Early/Late Hours
Contact
Address
400 N. Water Street
Milwaukee, WI 53202
Phone
414-336-1111
.webp){kind=small}