Join the team from Pour Inc. for a festive demonstration of winter cocktails that celebrates the rich, warm flavors of the season. We’ll explore the art of crafting cold-weather cocktails using ingredients like baking spices, seasonal fruits, and infused syrups - plus tips for batching and garnishing for holiday entertaining.

Guests will enjoy a welcome cocktail and sample four signature Pour Inc. creations inspired by our most-loved holiday menus over the years, plus a few surprises along the way. Each guest will take home the recipes of the cocktails they samples and learned about

Arrival Cocktail:

• Pomegranate-Rhubarb Collins (Made with our Surreal Sips elixir, Fieldnotes gin, & soda water)

Demonstration/Sample Cocktails:

• Winter Cider Julep - A slightly sweeter twist on a julep
• Holiday in Jalisco - A silky twist on a margarita that’s both warm & bright
• The Christmas Collins - A Tom Collins for the holidays – festive & bubbly
• Pour Inc. Egg Nogg - Rich & creamy with a little holiday spice & bitters to add depth

This intimate class is limited to 30 participants. Reserve your spot early.

About Pour Inc.:

Pour Inc. is a Milwaukee-based mobile bartending company specializing in craft cocktails and elevated experiences with a push for local and sustainable practices/products. We’ve spent the last decade working on the art of the cocktail - creating drinks that are as fun to craft as they are to drink. Our team brings an approachable, educational, and creative energy to every event, from intimate tastings & back yard parties to corporate events, weddings, & galas.

Expect plenty of flavor inspiration, approachable techniques, and the kind of good cheer that makes this season so special!

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