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Cooking Independently (ages 10-13)
Milwaukee
Public
Market
Welcome Tween chefs, this camp is for you!!
Cooking Independently (ages 10-13)
Milwaukee
Public
Market
Welcome Tween chefs, this camp is for you!!
Class Info
Welcome Tween chefs, this camp is for you! We know kids this age are ready for a bit more responsibility and skill-building in the kitchen. They're ready to master making their own fuel-filled breakfasts and after-school snacks. And what better way to show off their new skills than to make dinner for the family?! Join us for three days of learning to cook more independently!
What are we making?
- Day 1: Breakfast Masters - Homemade Blueberry Pancakes, Overnight Oats, Yogurt Parfaits with Fresh Fruit
*Recipes contain dairy and gluten
- Day 2: Snack Masters - Granola Energy Bites, Vegetable Pizza Triangles, Honey Mustard Ranch Dip with Chopped Vegetables
*Recipes contain dairy and gluten
- Day 3: Family Dinner Prep - Green Salad, Homemade Croutons, Lemon Vinaigrette Dressing, Make and Take Vegetable Enchilada Stack
*Recipes contain dairy and gluten
This workshop is open to tweens only (ages 10-13). This is a drop-off class. Tweens will be asked to respect our behavior expectations during class.
What's included in the workshop ticket?
- Admission for 1 child (aged 10-13). Each participating child needs their own ticket.
- All tools and ingredients needed to make our recipes
- Two "eat here" recipes to try in class, and one "take home" recipe
- A fun and enriching experience for your tween chef!
* This camp runs August 20-22, from 10:00-11:30 am EACH DAY. Tweens must sign up for all three days. Contact the Milwaukee Public Market if there are any conflicts.
Class Info
Welcome Tween chefs, this camp is for you! We know kids this age are ready for a bit more responsibility and skill-building in the kitchen. They're ready to master making their own fuel-filled breakfasts and after-school snacks. And what better way to show off their new skills than to make dinner for the family?! Join us for three days of learning to cook more independently!
What are we making?
- Day 1: Breakfast Masters - Homemade Blueberry Pancakes, Overnight Oats, Yogurt Parfaits with Fresh Fruit
*Recipes contain dairy and gluten
- Day 2: Snack Masters - Granola Energy Bites, Vegetable Pizza Triangles, Honey Mustard Ranch Dip with Chopped Vegetables
*Recipes contain dairy and gluten
- Day 3: Family Dinner Prep - Green Salad, Homemade Croutons, Lemon Vinaigrette Dressing, Make and Take Vegetable Enchilada Stack
*Recipes contain dairy and gluten
This workshop is open to tweens only (ages 10-13). This is a drop-off class. Tweens will be asked to respect our behavior expectations during class.
What's included in the workshop ticket?
- Admission for 1 child (aged 10-13). Each participating child needs their own ticket.
- All tools and ingredients needed to make our recipes
- Two "eat here" recipes to try in class, and one "take home" recipe
- A fun and enriching experience for your tween chef!
* This camp runs August 20-22, from 10:00-11:30 am EACH DAY. Tweens must sign up for all three days. Contact the Milwaukee Public Market if there are any conflicts.
Free Parking
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Cancellation
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Alcohol Policy
Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.
Hours
Monday thru Friday
10am – 8pm
Saturday
10am - 8pm
Sunday
10am - 6pm
Early/Late Hours
Contact
Address
400 N. Water Street
Milwaukee, WI 53202
Phone
414-336-1111
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