In this mini class, you’ll create delicious holiday treats and unleash your holiday creativity!

You will:

● Decorate Holiday Cookies: From snowflakes to reindeer, you'll work to add your personal touch to a variety of holiday-themed cookies. *Recipes contains milk and wheat

● Make and Decorate Chocolate Dipped Pretzel Wreaths: Craft your own edible wreath using pretzels and melted chocolate, then decorate them with festive sprinkles and candies. *Recipe contains milk and wheat.

This workshop is open to children ages 5-10. This is a drop off class and runs from 11AM - 12PM. Children will be asked to respect our behavior expectations during class.

We work hard to accommodate children with food allergies. Please email us at hello@happyplacecookingspace.org if your child has allergies. We will do our absolute best to work to accommodate if we are able. Two week advance notice is required.

We do accept children on the CLTS Waiver Program for this class. Please email hello@happyplacecookingspace.org to inquire further about this option.

What’s included in the workshop ticket?

● Admission for 1 child (aged 5-10). Each participating child needs their own ticket.

● All tools and ingredients needed to make our recipes

● Two recipes to try in class with the option to take leftovers home

● A fun and enriching holiday experience for your kid chef!

About Happy Place Cooking Space: Originally launched as More Happy Kitchens, a mobile kids’ cooking school, Happy Place Cooking Space has grown into a fully accessible teaching kitchen based in Cedarburg, WI. We teach kids and adults of all ages and abilities to cook. Founded in 2022, we focus on building real-life kitchen skills that foster independence, inspire everyday cooking, and create a welcoming, supportive environment for everyone. As a small but mighty women-led organization, we've had the joy of teaching thousands of students the essential life skills of cooking

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