Virtual Homemade Pizza with Lyncoya Ilion

Milwaukee
Public
Market

Learn to make your very own pizza dough and homemade pizza sauce with our newest instructor, Lyncoya Ilion.

Virtual Homemade Pizza with Lyncoya Ilion

Milwaukee
Public
Market

Learn to make your very own pizza dough and homemade pizza sauce with our newest instructor, Lyncoya Ilion.

Class Info

Date
January 28, 2021
Time
5:30 pm
Price
$
10
REgistration Information

Let us give a warm welcome to Lyncoya Ilion as she joins us in Madame Kuony’s Kitchen for the first time!

 

We will start things off with homemade pizza dough, mixing, kneading and transforming it into a thin & delicious crispy crust. Next, Lyncoya will lead you through a tangy, pizza sauce recipe that you can easily repeat again and again for pizza nights to come!

 

Finally, top off your pizza with fresh mozzarella cheese and pepperoni from our market vendor, West Allis Cheese, or mix things up and pick up toppings of your own choice!

_____________

What to Expect: This is going to be a fun and interactive hands-on class – in your own kitchen! Once registered, you will receive a Crowdcast invitation with all the details you need to get ready for the class!

 

Timeline: 5:30 – 6:45 PM

 

What you will need:

·        Food processor or stand mixer (If you don’t have either, your hands are fine too)

·        Medium sized saucepan

·        Rolling pin

·        Non-stick Pizza Pan

·        Measuring Spoons 1 Tbsp, 1 tsp,  ½ Tbsp,  & ½ tsp

·        Long handle spoon (for stirring)

·        Small glass bowl (large enough to hold 1 cup of water)

·        Large bowl

·        Clean kitchen towel (large enough to cover a large bowl)

·        Small spoon

Class Info

Date
January 28, 2021
Time
5:30 pm
Price
$
10
REgistration Information

Let us give a warm welcome to Lyncoya Ilion as she joins us in Madame Kuony’s Kitchen for the first time!

 

We will start things off with homemade pizza dough, mixing, kneading and transforming it into a thin & delicious crispy crust. Next, Lyncoya will lead you through a tangy, pizza sauce recipe that you can easily repeat again and again for pizza nights to come!

 

Finally, top off your pizza with fresh mozzarella cheese and pepperoni from our market vendor, West Allis Cheese, or mix things up and pick up toppings of your own choice!

_____________

What to Expect: This is going to be a fun and interactive hands-on class – in your own kitchen! Once registered, you will receive a Crowdcast invitation with all the details you need to get ready for the class!

 

Timeline: 5:30 – 6:45 PM

 

What you will need:

·        Food processor or stand mixer (If you don’t have either, your hands are fine too)

·        Medium sized saucepan

·        Rolling pin

·        Non-stick Pizza Pan

·        Measuring Spoons 1 Tbsp, 1 tsp,  ½ Tbsp,  & ½ tsp

·        Long handle spoon (for stirring)

·        Small glass bowl (large enough to hold 1 cup of water)

·        Large bowl

·        Clean kitchen towel (large enough to cover a large bowl)

·        Small spoon

Free Parking

Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.

Cancellation

Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.

Purchasing as a Gift?

Market cards can be used towards all cooking classes offered!

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