Southern Hospitality, Monday September 23rd, 5:30 PM, $30.00 Demonstration
Sit back and enjoy watching Chef Staci Joers prepare you a classic Southern meal, while learning about the vibrant history of the food of the Deep South. You'll sample Shrimp-n-Grits, Southern Corn Pudding, Mint Juleps, and Shoofly Pie.
Must be 21 to attend.
Southern Hospitality, Monday September 23rd, 5:30 PM, $30.00 Demonstration
Sit back and enjoy watching Chef Staci Joers prepare you a classic Southern meal, while learning about the vibrant history of the food of the Deep South. You'll sample Shrimp-n-Grits, Southern Corn Pudding, Mint Juleps, and Shoofly Pie.
Must be 21 to attend.
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Market cards can be used towards all cooking classes offered!