Pickled Root Vegetables

Milwaukee
Public
Market

Turnips, Carrots, and Beets! Oh My!

Pickled Root Vegetables

Milwaukee
Public
Market

Turnips, Carrots, and Beets! Oh My!

Class Info

Date
August 14, 2019
Time
5:30 pm
Price
$
45
REgistration Information

Pickled Root Vegetables, Wednesday August 14th, 5:30 PM, $45.00 Hands On

In this class, we’ll think beyond the standard pickled cucumber as Chef Annie Wegner LeFort discusses the wonders of pickled roots. Join us in this hands-on hot-water-bath canning process to learn about safely pickling vegetables from beets and turnips to radishes and carrots using new herb and spice combinations.

Class Info

Date
August 14, 2019
Time
5:30 pm
Price
$
45
REgistration Information

Pickled Root Vegetables, Wednesday August 14th, 5:30 PM, $45.00 Hands On

In this class, we’ll think beyond the standard pickled cucumber as Chef Annie Wegner LeFort discusses the wonders of pickled roots. Join us in this hands-on hot-water-bath canning process to learn about safely pickling vegetables from beets and turnips to radishes and carrots using new herb and spice combinations.

Free Parking

Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.

Cancellation

Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.

Purchasing as a Gift?

Click here to download a fillable gift certificate that can accompany your wonderful gift!

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