Show off your culinary prowess with these flavorful recipes! We'll prepare...
• Endive Salad with Toasted Walnuts, Bosc Pears, Shaved Parmesan & White Balsamic Vinaigrette
• Pork Picatta with Lemon and Capers in Tangy Butter Sauce
• Roasted Green Beans with Shallots & Sliced Almonds
• Upside-Down Apple Blackberry Cake with Semi-homemade Salted Honey Ice Cream
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EVENT GUIDELINES:
Show off your culinary prowess with these flavorful recipes! We'll prepare...
• Endive Salad with Toasted Walnuts, Bosc Pears, Shaved Parmesan & White Balsamic Vinaigrette
• Pork Picatta with Lemon and Capers in Tangy Butter Sauce
• Roasted Green Beans with Shallots & Sliced Almonds
• Upside-Down Apple Blackberry Cake with Semi-homemade Salted Honey Ice Cream
________________
EVENT GUIDELINES:
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Market cards can be used towards all cooking classes offered!