Hands-On Anodyne Coffee Cupping Class

Milwaukee
Public
Market

Hands-on Coffee class! Come and expand your palate through tasting coffees of different origin, with the intention of distinguishing characteristics of flavors in coffee, with local roasters from Anodyne Coffee.

Hands-On Anodyne Coffee Cupping Class

Milwaukee
Public
Market

Hands-on Coffee class! Come and expand your palate through tasting coffees of different origin, with the intention of distinguishing characteristics of flavors in coffee, with local roasters from Anodyne Coffee.

Class Info

Date
February 28, 2023
Time
5:30 pm
Price
$
1 spot left!-45
REgistration Information

Our team will walk you through the coffee cupping process, focusing on the sensory experience of smell and taste, with an emphasis on origin along the way. What is a coffee cupping? Coffee cupping is a full sensory experience starting with the smell of dry ground coffee and ending with slurping the coffee from a spoon so it is aerated and spread across the tongue, completing the tasting experience. Cupping is one of many ways to taste coffee, but perhaps the most efficient way to taste many different coffees side-by-side, while comparing flavors and differences in the cup.

You will enjoy:
-A curated coffee lineup from Anodyne's current offerings.
-Food pairings that correlate with each coffee.
-Two 4 oz bags of whole bean coffee to take home after the class.

This will be a part hands-on, part demonstration class for beginners or more experienced tasters. characteristics of flavors in coffee.

WARNING: Prepare to be caffeinated!

NUT ALLERGY WARNING: We will have various nuts available to pair with coffees.

Class Info

Date
February 28, 2023
Time
5:30 pm
Price
1 spot left!-45
REgistration Information

Our team will walk you through the coffee cupping process, focusing on the sensory experience of smell and taste, with an emphasis on origin along the way. What is a coffee cupping? Coffee cupping is a full sensory experience starting with the smell of dry ground coffee and ending with slurping the coffee from a spoon so it is aerated and spread across the tongue, completing the tasting experience. Cupping is one of many ways to taste coffee, but perhaps the most efficient way to taste many different coffees side-by-side, while comparing flavors and differences in the cup.

You will enjoy:
-A curated coffee lineup from Anodyne's current offerings.
-Food pairings that correlate with each coffee.
-Two 4 oz bags of whole bean coffee to take home after the class.

This will be a part hands-on, part demonstration class for beginners or more experienced tasters. characteristics of flavors in coffee.

WARNING: Prepare to be caffeinated!

NUT ALLERGY WARNING: We will have various nuts available to pair with coffees.

Free Parking

Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.

Cancellation

Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.

Purchasing as a Gift?

Market cards can be used towards all cooking classes offered!

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