It's a menu made for a party! Join chef Staci Joers & sample Empanadas with Salsa Verde and then we will enjoy Birria Tacos, a dish that hails from the state of Jalisco, Mexico and is a very popular trend in Latin food right now. She'll serve a sample of Refried Pinto & Black Beans with Garlic and Jalapenos and we'll finish with Pastel de Elote (Sweet Corn Cake)
It's a menu made for a party! Join chef Staci Joers & sample Empanadas with Salsa Verde and then we will enjoy Birria Tacos, a dish that hails from the state of Jalisco, Mexico and is a very popular trend in Latin food right now. She'll serve a sample of Refried Pinto & Black Beans with Garlic and Jalapenos and we'll finish with Pastel de Elote (Sweet Corn Cake)
Parking is available in the Market's main lot just off of Water Street. Make sure to bring your parking ticket to the class for validation.
Reservations are non-refundable, however you may send someone else to take your place. If we cancel a class due to insufficient enrollment, a full refund will be made.
Want to enjoy a beverage during your class experience? A variety of beer, wine, cocktails, and soda are available to purchase during the class. Outside alcohol is not permitted.